COMPANY BACKGROUND
This is a family business, started in 1965 as sole proprietorship. It is then gradually passed to his younger generation



OUR PERSONNEL & RESOURCES

Own Property
We have a four-storey shop lot as our premises, where we built-in a big
cold room to maintain the freshness of the vegetable and fruit.

Our Personnel
The company has more than 30 very highly motivated, incentive, responsible
and hardworking manpower to run the business operation. Basically, it
divides into 3 division which is management and administrative,
accounting & costing and transportation division.

Own Vehicles
We own more than 10 Lorries to serve our customers, most of it attached with
a cool container to keep the freshness of the perishable products when deliver to the customer.